Suisman Shapiro Hosts Third Annual Business After Hours

On September 5, 2012, Suisman Shapiro and A Thyme to Cook Caterers hosted their third annual Business After Hours event on the Parade Plaza in downtown New London. The event was sponsored by the Chamber of Commerce of Eastern Connecticut.

Chamber of Commerce President Tony Sheridan, Suisman Shapiro Director Eric Callahan and A Thyme to Cook Owner Linda Sample welcomed the crowd and made remarks

Attorney Rob Keville’s jazz band, Wailing City, performed for more than 200 guests in attendance.

Pictured above (left to right) are Legal Assistants Kelly Todd, Christie Flemming and Paralegal.

Attorneys Bryan Fiengo and Erin O’Leary greet guests and mingle with the crowd.

Floral arrangements were created by Kelly Todd.